Final ProgramCPSA 2012
Transforming Drug Discovery & Development Through Innovation:
Past, Present and Future
October 1 - 4, 2012
Sheraton Bucks County Hotel
Langhorne, PA
Synopsis
Tuesday, 6:30 pm - 9:00 pm
Food Quality & Safety Summit
Sponsored by Agilent Technologies
Discussion Leaders: István Pelczer, Princeton University and David Perlman, Princeton UniversityWhat's in that burger you're eating? That beer in your hand? Those veggies at the end of your chopsticks? Have they been doped, doctored, faked or fowled? How would you even know?
The future is one in which the credible, reliable, precise, and detailed assessment of food and beverage quality and safety features large. Meeting the challenge of this new global reality, requires that we develop specialized expertise, robust new methods and protocols, and that we fully leverage our leading analytical technologies, including chromatography, mass spectrometry, NMR, and advanced bio-and chemo-informatics, to meet the needs of the rapidly growing food analysis industry.
Join us for the Food Quality and Safety Summit at CPSA2012, aptly commencing over dinner and drinks generously provided by Agilent, our evening's corporate sponsor, where we will bring together experts in the field of component and mixture analysis, with a focus both on targeted and non-targeted approaches, as applied to foods and beverages. Presentations will cover diverse analytical strategies and will showcase recent successful examples of their application. The evening will conclude with a panel discussion and an open thought-question and answer session. Discussion is sure to be lively and provide much 'food' for thought
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